homemade sourdough bread

Welcome back to another episode featuring sourdough! In my last post, we learned how to make a sourdough starter from scratch. Today we get to use that sourdough starter to make a loaf the best homemade sourdough bread ever! Sourdough bread is actually healthy for you because the sourdough starter that is made of simplyContinue reading “homemade sourdough bread”

how to make a sourdough starter from scratch

Why put in the blood, sweat and tears to create a sourdough starter? Yikes, maybe I started off too dramatic there. Why put in the sweat and tears to create a sourdough starter? Well, maybe you are wanting to get in touch with your roots and make artisan bread the way humans did long beforeContinue reading “how to make a sourdough starter from scratch”

focaccia “crackers” with immune-boosting herbs

I have a confession. These were not supposed to turn out like “crackers”… It was supposed to be soft, puffy focaccia bread! At least that’s what I envisioned in my head. But upon taking a closer look at the photo in the cookbook, I now see that mine is actually not that far off. IContinue reading “focaccia “crackers” with immune-boosting herbs”

cooking from my cookbooks – kalamata mini french bread (gluten free)

Mmmm the smell of freshly baked bread… There’s really nothing like it. I’ve had this gigantic cookbook sitting on my bookshelf for a few years now, called The Healthy Gluten-Free Life by Tammy Credicott. It was actually recommended to my by an old neighbor (was her name also Tammy??) who is gluten-free and she saidContinue reading “cooking from my cookbooks – kalamata mini french bread (gluten free)”